4 September 2020
Deepa has ten years of experience in investment banking and two years of entrepreneurial experience in the food and beverage industry. She manages our partnerships with various social enterprises to expand the coverage of the Nourishing Schools programme. She has also developed content for our toolkit, to engage children as changemakers for their own nutrition.
She is passionate about sustainable agriculture and has been integral in strengthening the link between agriculture, nutrition and climate change in our work. She has a Bachelors and a Masters degree in Commerce from Mt.Carmel College, Bangalore.