Children on a bicycle

NSF Discusses the Best Practices for Midday Meals During the International School Meals Coalition Week

The Nourishing Schools Foundation (NSF) was invited to share best practices during the International School Meals Coalition Week, which is being held on October 11-14, 2022. The online event is a series of virtual roundtables led by partners and members worldwide and managed by the School Meals Coalition Secretariat. This…

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Reader’s Corner 

As an ever-growing non-profit organization, we never stop learning. These books have helped us build a solid backbone by providing an understanding of global currents. From entrepreneurship to leadership, every quality is necessary to achieve our goals. Here we share some personal favourites for critical growth in the field. #1…

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NASSCOM Foundation Supports Nourishing Schools Foundation for Building a Data Hub for Adolescent Health and Nutrition

Nourishing Schools Foundation, a non-profit focused on helping children take charge of tackling malnutrition, has been selected for the Social Innovation Catalyst program. This program, a joint initiative of NASSCOM Foundation’s corporate volunteering program – My Kartavya and Tietoevry, aims at strengthening the NGO ecosystem by mentoring select non-profits to…

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With a dash of flavour and health: Nourishing Schools shares nutritious recipes for you and your family

Good health does not mean compromising on taste. A healthy diet is beneficial only if it is consumed. Tasty food leaves a person feeling fulfilled and determines their mood throughout the day. Here is a list of nutrient-rich recipes that will delight your taste buds, and you can easily make…

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The Power of Youth: How #ChildrenTakeCharge

The youth of our country is rapidly developing new methods and reforming the status quo for the better. From climate change to education, gender, agriculture, etc., the youth can come up with fresh ideas, inventions and innovations. Today, many youth-led collectives are working towards positive social change. To support young…

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How young people can help tackle climate change across sectors

Today there are many ways for youth to become agents for change and tackle climate change. With cross-sectoral approaches, we can open pathways for young people to use their voices and power to bring about significant impact in tackling climate change for themselves and the world. Archana Sinha, CEO and…

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World Mental Health Day: How We Can Cope During the Pandemic

The COVID-19 pandemic has left people in complete disarray, causing overwhelming stress and anxiety. The sudden confinement in our homes and uncertainty about the future have had a negative effect on people’s mental health. On this World Mental Health Day on October 10 2021, we shared some steps and tips…

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Patrika Group and Nourishing Schools Foundation co-convened an Independent Dialogue on The Impact of Water, Sanitation and Hygiene (WASH) On Nutrition

In the light of the UN Food System Summit that will take place in New York in September and Poshan Maah 2021 (National Nutrition Month 2021), Patrika Group and Nourishing Schools Foundation co-convened an Independent Dialogue on How Children Can Take Charge of Tackling Malnutrition on September 25 2021. Water…

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Patrika Group and Nourishing Schools Foundation co-convened an Independent Dialogue on How Children Can Take Charge of Tackling Malnutrition.

In the light of the UN Food System Summit that will take place in New York in September and Poshan Maah 2021 (National Nutrition Month 2021), Patrika Group and Nourishing Schools Foundation co-convened an Independent Dialogue on How Children Can Take Charge of Tackling Malnutrition on September 17 2021. The…

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Celebrating National Nutrition Week with Patrika and Nourishing Schools Foundation- Day 7

The topic for the seventh day of the National Nutrition Week campaign held by Patrika Group and Nourishing Schools Foundation was Agriculture and Nutrition’. Agriculture patterns affect the access to adequate and affordable nutritious foods. The Green Revolution led to a focus on growing wheat and rice in India. As…

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